Recipes for King Oyster Trumpet Mushrooms
Tasty new recipes featuring King Trumpet Mushrooms.
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Asian Noodle King Trumpet Mushroom Salad
Serves 2
Ingredients
Packet of dry rice noodles
Water
280g GMG King Trumpet Mushrooms, cut in 1x1” pieces
4 tbsp vegetable oil
3/4 tsp GMG salt
Dash white pepper
1 tbsp fresh ginger
1 tbsp fresh garlic
1 tbsp sesame oil
1 tbsp seasoned rice vinegar
1 tsp+ soy sauce
Garlic chili sauce to taste
Fresh chili peppers to taste
4 tbsp green onion, thinly sliced
Sesame seeds
Method
1. Pre-heat oven to 220°c
2. Gently toss GMG mushrooms, ginger, garlic, GMG salt, white pepper and oil in large mixing bowl, then lay out sparsely on sheet pan and place in oven for 10 minutes, flip mushrooms and place back in oven for 5 minutes. Remove and let cool.
3. Cook noodles according to directions on package.
4. Place noodles in mixing bowl with sesame oil, rice vinegar and 1 tsp soy sauce.
5. Place chili garlic sauce on plate then add mixture from bowl and top with additional soy sauce to taste, fresh chili peppers, scallion and sesame seed.
Grow your own GMG king trumpet and black king mushrooms to use in these recipes!
Gourmet Mushroom Geelong
KING OYSTER MUSHROOM RECIPES
King Trumpet Mushroom Carpaccio
Serves 2
Ingredients
1/2 cup extra virgin olive oil
170g GMG king trumpet mushrooms, sliced in thin slices from cap to base of stem (try to maintain as many full-length centre cuts as possible,
1.25 tsp GMG mushroom salt
1 tsp cracked black pepper
4 sprigs fresh thyme
2 red chillies seeded and thinly sliced
Zest and juice of 1 lemon
500gr seasonal fresh greens
½ cup Parmigiano-Reggiano
Method
1. Place mushrooms in large non-stick pan and drizzle with oil. Season with 1 tsp of GMG salt and cracked black pepper. Add thyme and chili peppers.
2. Sweat mushrooms over low/med heat (do not sauté!). As gentle bubbles begin to form, move
mushrooms carefully around in pan to ensure all piece’s heat evenly. Cook in this manner for 10 minutes. Turn off heat. Taste and re-season if desired.
3. Add lemon juice and gently toss in pan.
4.Reduce pan stock by 60%.
5.Arrange seasonal greens fresh to plate add cooked mushrooms. Garnish with fresh thyme, parmigiano lemon zest and drizzle with reduction.
Grow your own GMG king trumpet and black king mushrooms to use in these recipes!
King Trumpet Mushroom Po' Boy Sandwich
Serves 4
Ingredients
450g GMG king trumpet mushrooms, 1” chunks
1 cup milk (or unsweetened milk substitute)
1 tsp water
2 eggs
1 cup flour
1/2 cup cornmeal
1/2 tsp cracked black pepper
2 tbsp GMG salt
Vegetable oil as needed
Dry seafood seasoning to taste
Rolls
Lettuce, shredded
Dill Pickles, sliced into bite-sized pieces
½ lemon
Remoulade sauce or mayonnaise.
Method
1. Toss GMG mushrooms gently with milk in large mixing bowl and let stand 10 minutes. Toss gently again and let stand another 10 minutes.
2. Heat 2” or so of oil in cast iron skillet or another heavy-bottomed pan to 180°c.
3. Whisk eggs and water together in small mixing bowl.
4. Blend flour, cornmeal, salt and pepper in large container with tightly fitting lid or Ziplock bag.
5. Drain milk from mushrooms, add egg mixture to bowl and toss gently to coat.
6. In batches, add mushrooms to flour mixture, shake, then fry until golden brown (flipping once to ensure even cooking on both sides). Place on wire rack to drain and sprinkle with seafood seasoning to liking.
7. Place lettuce on rolls then top with mushrooms and pickles. Add a squeeze of lemon juice and top with Remoulade sauce.
Grow your own GMG king trumpet and black king mushrooms to use in these recipes!
Ginger Garlic King Trumpet Mushrooms with Honey Butter Soy
Serves 2
Ingredients
2 tbsp vegetable oil
110g GMG king trumpet mushrooms, scored lightly in ¼” crosshatch pattern
2 tbsp unsalted butter
1 tbsp ginger
1 tbsp garlic
1 tbsp soy
1 tbsp honey
Sesame seeds
2 tbsp thinly sliced scallion greens
Method
1. Heat oil in large non-stick skillet over medium/high heat.
2. Add mushrooms, cook until golden brown, flip, reduce heat to low/medium and add butter, ginger and garlic. Sauté until vegetables are cooked through and mushrooms are golden brown on the other side.
3. Add soy sauce and honey. Turn off heat and gently toss contents of pan.
4. Plate with care and top with sesame seeds and scallions.
Grow your own GMG king trumpet and black king mushrooms to use in these recipes!